There is good news in the world of dementia. It is preventable. Yes, that is correct. Research is now showing us ways to prevent dementia, even if you have the genetic markers for Alzheimer’s. There are also ways to reverse dementia. This article is part two of a two-part conclusion to LKNConnect’s health and wellness series on dementia. (Read part one here.)
There is an overarching theme now about the damaging effects of a high-carbohydrate diet. Carb-restriction has proven beneficial for several ailments. Most of you know about it for weight loss but it seems equally effective at treating memory loss. Carbs break down into glucose, and excessive glucose damages your neurons and feeds memory destroyers like beta-amyloid proteins. Doctors who specialize in treating dementia recommend replacing some of your carbs with coconut oil.

I recommend the following books by Dr Mary Newport: The Coconut Oil & Low-Carb Solution and Alzheimer’s Disease: What if there was a cure?. The recommendation is to start with a teaspoon and progress to a tablespoon up to 3 times per day.

Sage is labeled the miracle herb. Researchers at The Brain Sciences Institute in Melbourne found that when patients were given sage, they experienced: improved delayed word recall, better word recognition, improved mental performance. All in as little as one hour!
The single most important metabolic contributor for dementia. Diets high in simple carbohydrates like sugar, processed food and high fructose corn syrup contribute to dementia. Sedentary lifestyles and stressful lifestyles contribute as well.
Our bodies need to be able to switch between burning carbs and burning fat for our main source of energy. Metabolic flexibility is the term for this.
Optimal diet recommendations for dementia are based on the book The End of Alzheimer’s. These are just a few recommendations that are easy to introduce now into your life.

A study from researchers at Wake Forest University looked at 65 previously sedentary women and men with mild cognitive impairment who exercised at peak capacity for at least 45 minutes four times a week for six months.
At the beginning and end of the study, researchers tested participants’ cognitive skills and examined their blood and cerebrospinal fluid for levels of tau protein — a principal component of the amyloid plaques associated with Alzheimer’s disease. They found that the participants scored significantly higher on the cognitive tests at the end of the study than they had at the beginning. Their tau protein levels had declined substantially as well.

I really hope you enjoyed my series on dementia. I hope you learned about the different types of dementia, different treatment ideas for dementia, how you can be proactive to prevent dementia, and most importantly even if you’re starting to have some cognitive decline that you know there’s a way to reverse it. Never give up with your attempts to maintain healthy cognitive levels. Don’t let anyone tell you that there’s nothing that can be done if you get the diagnosis of dementia.

References:
Alzheimer’s Research & Prevention Foundation: https://alzheimersprevention.org/
Vigorous exercise may counter cognitive decline in early Alzheimer’s: https://www.health.harvard.edu/mind-and-mood/vigorous-exercise-may-counter-cognitive-decline-in-early-alzheimers
Leaky gut, leaky brain: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6313445/
The End of Alzheimer’s by Dr Dale Bredesen MD
The Coconut Oil & Low-Carb Solution by Dr. Mary Newport
Alzheimer’s Disease: What if there was a cure? by Dr Mary Newport
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