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NEW in the NEIGHBORHOOD – Willow Wood Coffee – Cornelius

NEW in the NEIGHBORHOOD – Willow Wood Coffee – Cornelius

A "really cool" place for coffee, breakfast, or lunch! There's a new coffee shop in Cornelius, on the corner of Hickory and S Main Streets. It anchors a little plaza of shops. It opened a few months ago and it's the perfect spot for a cup of coffee, a meeting (there's...

DESPERATE DESIGN: What Do You Say to a Naked Room?

DESPERATE DESIGN: What Do You Say to a Naked Room?

Margi Kyle, the Designing Doctor, helps Carol put color into her home and life! Help! I live in a house with all beige walls. I love color but don't know where to start? I tend to like blues and greens if that helps. Your new best friend colorless Carol! You are not...

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IN THE KITCHEN: Pumpkin Tortellini

IN THE KITCHEN: Pumpkin Tortellini

 Turning Tortellini into a Year-Round Pumpkin Treat! Keeping the Holiday Spirit going anytime you need it. In the last 2 years there is not one person that life has not changed in one way or another. We have turned to comfort food to calm us at the end of a tough...

IN THE KITCHEN: Pork with Fried Onions

IN THE KITCHEN: Pork with Fried Onions

Pork, smothered with sour cream, garlic, and Dijon mustard. Topped with fried onions – Delicious, easy, and unique! You will never serve a plain pork chop again! Do you have a frustrated husband, hyper child, or Grandchild? Have them pound the meat down. If you must...

BRUNCH – National Mimosa Day

BRUNCH – National Mimosa Day

Let's raise a glass to this classic breakfast drink! Today — Monday, May 16th is National Mimosa Day. There is nothing finer or keeps us feeling more elegant at brunch than the mimosa. Traditionally served in a champagne flute, this classic drink of equal parts orange...

IN THE KITCHEN: Asian Pork with Apples & Cabbage

IN THE KITCHEN: Asian Pork with Apples & Cabbage

LKNConnect's Margi Kyle shares with us a "one pan" meal that's easy to make and delicious to eat! You can make this recipe with pork or chicken. Ingredients: 1 - Pork Tenderloin (or substitute Chicken) ¼ Cup - Chinese Five-Spice 1 Tbsp - Fresh or Dried Ground Ginger...